A festive rolled dough filled with walnuts, tarragon or other fillings.
Your transmitter: Ama Kone Updated 06/2026 Language: English
Listed Food & cooking Europe
A festive rolled dough filled with walnuts, tarragon or other fillings.
Ama Kone passes on potica rolled cake from their own territory (Slovenia). This knowledge is shared in their own words and gestures, with no middleman.