Cooking affordable dishes from many communities at open-air food centres shared by all.
Your transmitter: Ama Kone Updated 06/2026 Language: English
Listed Food & cooking Asia
Cooking affordable dishes from many communities at open-air food centres shared by all.
Ama Kone passes on hawker food culture from their own territory (Singapore). This knowledge is shared in their own words and gestures, with no middleman.